Heating things up in the kitchen this week is The Kitchen Sink’s owner, Chef Anthony Ellerson, Jr. It’s a wonderful restaurant where you can get a variety of good food with a Cajun twist. There’s the Bayou Billy sandwich, Grilled Chicken Breast, St. Loui Cheesteak, Shrimp Po Boy, Corn Fritters, O’Rings, fries, and a whole lot more! You can also get good spicy authentic gumbo from a great staff and a dedicated owner on site. If you’re anxious to see them, be sure and stop by and check them out in the Central West End. Check out our YouTube Channel.
Downhome Cooking
